Join us at our Lagoon Cafe this Easter for scrumptious foods and time with family. Bookings: 028 313 2814
Salad of the day:
Asian beef salad Thursday and Friday.
Chicken, bacon, brie and fig salad, Saturday, Sunday
Special Friday 14 April – Monday 17 April
Pickled Fish, Spiced carrot salad, mini spinach and feta quiche, smoked oaked klein rivier cheese, Roast cherry tomatoes and olives, chorizo and fresh baked bread. R120
Sunday Brisket Special as well as our normal menu
Slow Roasted Smoked Brisket with potato coquettes and roasted Mediterranean vegetables of aubergines, tomatoes, spinach, courgettes and olives served with our famous mop sauce and cocktail bread rolls R130